In Korea, rice is the lifeline. Tell me you know this and we are good. Rice is more than just a staple food for Koreans. It is a representation of life and prosperity, so much that once upon a time...
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One of the most loved street food in Korea is this – thick, chubby small white rods made of rice. This comfort food is loved by all irrespective of the age or gender. People love their food in Kore...
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In ancient times when people did not know how to preserve the leftover food, many culture adopted a process of trial and errors. They had no idea about the concept of microorganisms, just that they...
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Are you daring enough to try out new tastes and cuisine? We dare you to try out these 9 noodles with a twist. 1 Ketchup Noodles This Korean style ramyun is the just the normal noodles but just add ...
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Korean food is getting famous these days, thanks to the K-Dramas where almost every episode shows one or the other delicacy relished by the cast. Some historian say that the history of these pastes...
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Being a peninisula, Korea’s most popular dish is Fish an Meat. and why not, its a country where only 1 percent of the population is vegetarian. still Korean’s food has a lot to offer to...
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The instant noodles rose to fame about 60 years ago in Japan after the 2nd World War to feed the starving Japanese population. Firstly, these noodles were launched by Momofuku Ando under the label ...
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Just ask any Korean food lover about their favourite and without a doubt, the name Kimchi will drop. Not only this, Kimchi has taken a stage up lately on the list. A mentioning of Korean food is in...
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South Korea is entrenched in tradition and ancient cultures and the country offers a plethora of things to thrill the travellers. The mixture of the ancient and modern culture is visible throughout...
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South Korea has already been a global sensation for cosmetics and technology but Korean cuisine is also no less in constituting the national identity. In fact one of the best aspects of Korea is it...
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